Our tree trunk juice is the best!
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TRUMP LE BOSS DES BÉCOSSES
Poutine served with scrambled eggs, homemade ham, crispy pork rinds, hollandaise sauce, and maple syrup.
Regular price $0.00 CADRegular priceUnit price per -
ON ÉCHANGE LE MONT TREMBLANT CONTRE LE VERMONT
Eggs Benedict on French toast with cheese curds, homemade ham, hollandaise sauce, maple syrup, crispy pork rinds, served with potatoes and fruit.
Regular price $0.00 CADRegular priceUnit price per -
LE PETIT TARIF DE 62.8% SUR LE SIROP D'ÉRABLE
2 scrambled eggs on French toast topped with maple syrup, served with potatoes, homemade ham, cretons, baked beans, and crispy pork rinds.
Regular price $0.00 CADRegular priceUnit price per
From March 3 to April 27 inclusive
Sugar shack season, it's happening here!
Starting March 3rd, discover how we celebrate "sugar shack season" in Quebec in all our dining rooms! Treat yourselves to our 3 exclusive dishes overflowing with homemade ham and maple syrup for only $20 each! And for an extra $5, accompany your feast with a sumptuous bacon milkshake or a maple latte. Enough to feast on all spring long! But hurry, it's for a limited time!
WHEN THOMAS BÉDARD GETS INVOLVED...
Dish names at L'Oeufrier
At L'Oeufrier, our dish names are part of our signature! Like paint swatches, you've probably wondered: who invents them? Thomas Bédard wanted to find out and infiltrated an L'Oeufrier team brainstorm for maple season… We'll let you discover what that's like!